Baked Products
Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
307kcalCalories
5.9gProtein
41.2gCarbohydrate
13.2gFat
Fiber1.2 g
Sugars5.9 g
Sodium1,059 mg
Calcium— mg
Iron2.1 mg
Potassium— mg
Vitamin C— mg
Water35.5 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 35.5 G |
| Energy | 307 KCAL |
| Energy | 1,286 kJ |
| Protein | 5.88 G |
| Total lipid (fat) | 13.24 G |
| Ash | 3.5 G |
| Carbohydrate, by difference | 41.18 G |
| Fiber, total dietary | 1.2 G |
| Sugars, Total | 5.88 G |
| Iron, Fe | 2.12 MG |
| Sodium, Na | 1,059 MG |
| Fatty acids, total saturated | 2.941 G |
| Fatty acids, total trans | 4.412 G |
| Cholesterol | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗