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Beef Products
Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
122kcalCalorías
23.1gProteínas
0gCarbohidratos
3.4gGrasas
Fibra0 g
Azúcares0 g
Sodio58 mg
Calcium5 mg
Iron2.4 mg
Potassium388 mg
Vitamin C0 mg
Water73.3 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 73.27 G |
| Energy | 122 KCAL |
| Energy | 512 kJ |
| Protein | 23.05 G |
| Total lipid (fat) | 3.35 G |
| Ash | 1.07 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 2.39 MG |
| Magnesium, Mg | 25 MG |
| Phosphorus, P | 220 MG |
| Potassium, K | 388 MG |
| Sodium, Na | 58 MG |
| Zinc, Zn | 5.78 MG |
| Copper, Cu | 0.099 MG |
| Selenium, Se | 23 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.084 MG |
| Riboflavin | 0.214 MG |
| Niacin | 6.046 MG |
| Vitamin B-6 | 0.653 MG |
| Folate, total | 4 UG |
| Folic acid | 0 UG |
| Folate, food | 4 UG |
| Folate, DFE | 4 UG |
| Vitamin B-12 | 2.38 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 2 UG |
| Retinol | 2 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 7 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin D (D2 + D3), International Units | 3 IU |
| Vitamin D (D2 + D3) | 0.1 UG |
| Vitamin D3 (cholecalciferol) | 0.1 UG |
| Vitamin K (phylloquinone) | 1.5 UG |
| Fatty acids, total saturated | 1.125 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.001 G |
| SFA 12:0 | 0.001 G |
| SFA 14:0 | 0.068 G |
| SFA 16:0 | 0.649 G |
| SFA 17:0 | 0.036 G |
| SFA 18:0 | 0.367 G |
| SFA 20:0 | 0 G |
| SFA 24:0 | 0.005 G |
| Fatty acids, total monounsaturated | 1.384 G |
| MUFA 14:1 | 0.012 G |
| MUFA 16:1 | 0.089 G |
| MUFA 17:1 | 0.021 G |
| MUFA 18:1 | 1.258 G |
| MUFA 18:1 c | 1.101 G |
| MUFA 20:1 | 0.004 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.096 G |
| PUFA 18:2 | 0.073 G |
| PUFA 18:2 n-6 c,c | 0.066 G |
| PUFA 18:2 CLAs | 0.007 G |
| PUFA 18:3 | 0.005 G |
| PUFA 18:3 n-6 c,c,c | 0.005 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:4 | 0.016 G |
| PUFA 20:5 n-3 (EPA) | 0.002 G |
| PUFA 22:5 n-3 (DPA) | 0.006 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.157 G |
| Fatty acids, total trans-monoenoic | 0.157 G |
| TFA 18:1 t | 0.157 G |
| Cholesterol | 69 MG |
| Tryptophan | 0.301 G |
| Threonine | 1.283 G |
| Isoleucine | 1.272 G |
| Leucine | 2.37 G |
| Lysine | 2.659 G |
| Methionine | 0.728 G |
| Cystine | 0.277 G |
| Phenylalanine | 1.087 G |
| Tyrosine | 1.029 G |
| Valine | 1.341 G |
| Arginine | 1.85 G |
| Histidine | 1.04 G |
| Alanine | 1.63 G |
| Aspartic acid | 2.659 G |
| Glutamic acid | 4.463 G |
| Glycine | 1.179 G |
| Proline | 1.168 G |
| Serine | 1.121 G |
| Hydroxyproline | 0.116 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗