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Baked Products
Cookie, butter or sugar, with chocolate icing or filling
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
503kcalCalorías
4.1gProteínas
68.8gCarbohidratos
23.5gGrasas
Fibra1.9 g
Azúcares33.8 g
Sodio301 mg
Calcium19 mg
Iron2.4 mg
Potassium234 mg
Vitamin C0 mg
Water2 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 2 G |
| Energy | 503 KCAL |
| Energy | 2,105 kJ |
| Protein | 4.1 G |
| Total lipid (fat) | 23.5 G |
| Ash | 1.57 G |
| Carbohydrate, by difference | 68.83 G |
| Fiber, total dietary | 1.9 G |
| Sugars, Total | 33.8 G |
| Calcium, Ca | 19 MG |
| Iron, Fe | 2.44 MG |
| Magnesium, Mg | 13 MG |
| Phosphorus, P | 74 MG |
| Potassium, K | 234 MG |
| Sodium, Na | 301 MG |
| Zinc, Zn | 0.2 MG |
| Copper, Cu | 0.365 MG |
| Selenium, Se | 9 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.34 MG |
| Riboflavin | 0.19 MG |
| Niacin | 2.1 MG |
| Vitamin B-6 | 0.026 MG |
| Folate, total | 71 UG |
| Folic acid | 33 UG |
| Folate, food | 38 UG |
| Folate, DFE | 94 UG |
| Choline, total | 6.7 MG |
| Vitamin B-12 | 0.03 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 1 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 7 UG |
| Vitamin E (alpha-tocopherol) | 1.81 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 1 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 6.6 UG |
| Fatty acids, total saturated | 14.8 G |
| SFA 4:0 | 0.007 G |
| SFA 6:0 | 0.001 G |
| SFA 8:0 | 0.001 G |
| SFA 10:0 | 0.002 G |
| SFA 12:0 | 0.001 G |
| SFA 14:0 | 0.1 G |
| SFA 16:0 | 9.284 G |
| SFA 18:0 | 5.362 G |
| Fatty acids, total monounsaturated | 2.7 G |
| MUFA 16:1 | 0.025 G |
| MUFA 18:1 | 2.669 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 5.1 G |
| PUFA 18:2 | 4.73 G |
| PUFA 18:3 | 0.357 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.49 G |
| Cholesterol | 1 MG |
| Tryptophan | 0.053 G |
| Threonine | 0.13 G |
| Isoleucine | 0.145 G |
| Leucine | 0.259 G |
| Lysine | 0.137 G |
| Methionine | 0.058 G |
| Cystine | 0.069 G |
| Phenylalanine | 0.193 G |
| Tyrosine | 0.131 G |
| Valine | 0.192 G |
| Arginine | 0.185 G |
| Histidine | 0.079 G |
| Alanine | 0.15 G |
| Aspartic acid | 0.264 G |
| Glutamic acid | 1.009 G |
| Glycine | 0.155 G |
| Proline | 0.333 G |
| Serine | 0.185 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 7 MG |
| Theobromine | 237 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗