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Lamb, Veal, and Game Products
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
143kcalCalorías
20.2gProteínas
0gCarbohidratos
6.9gGrasas
Fibra0 g
Azúcares0 g
Sodio65 mg
Calcium5 mg
Iron1.2 mg
Potassium325 mg
Vitamin C0 mg
Water72.9 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 72.9 G |
| Energy | 143 KCAL |
| Energy | 597 kJ |
| Protein | 20.2 G |
| Total lipid (fat) | 6.88 G |
| Ash | 0.98 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 1.16 MG |
| Magnesium, Mg | 21 MG |
| Phosphorus, P | 175 MG |
| Potassium, K | 325 MG |
| Sodium, Na | 65 MG |
| Zinc, Zn | 3.8 MG |
| Copper, Cu | 0.092 MG |
| Manganese, Mn | 0.009 MG |
| Selenium, Se | 3.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.138 MG |
| Riboflavin | 0.142 MG |
| Niacin | 5.204 MG |
| Pantothenic acid | 0.578 MG |
| Vitamin B-6 | 0.113 MG |
| Vitamin B-12 | 2.38 UG |
| Vitamin A, RAE | 5 UG |
| Retinol | 5 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 16 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.21 MG |
| Vitamin D (D2 + D3), International Units | 2 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Fatty acids, total saturated | 2.125 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.012 G |
| SFA 12:0 | 0.015 G |
| SFA 14:0 | 0.15 G |
| SFA 16:0 | 0.989 G |
| SFA 17:0 | 0.094 G |
| SFA 18:0 | 0.86 G |
| SFA 20:0 | 0 G |
| SFA 22:0 | 0.007 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 1.605 G |
| MUFA 14:1 | 0.006 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.066 G |
| MUFA 16:1 c | 0.059 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 1.533 G |
| MUFA 18:1 c | 1.407 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| MUFA 22:1 c | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 0.352 G |
| PUFA 18:2 | 0.191 G |
| PUFA 18:2 n-6 c,c | 0.112 G |
| PUFA 18:2 CLAs | 0.079 G |
| PUFA 18:3 | 0.093 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.093 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0 G |
| PUFA 20:4 | 0.025 G |
| PUFA 2:4 n-6 | 0.025 G |
| PUFA 20:5 n-3 (EPA) | 0.019 G |
| PUFA 22:5 n-3 (DPA) | 0.018 G |
| PUFA 22:6 n-3 (DHA) | 0.006 G |
| Fatty acids, total trans | 0.132 G |
| Fatty acids, total trans-monoenoic | 0.132 G |
| TFA 16:1 t | 0.007 G |
| TFA 18:1 t | 0.126 G |
| TFA 18:2 t,t | 0 G |
| Fatty acids, total trans-polyenoic | 0 G |
| Cholesterol | 58 MG |
| Tryptophan | 0.223 G |
| Threonine | 0.964 G |
| Isoleucine | 0.904 G |
| Leucine | 1.56 G |
| Lysine | 1.764 G |
| Methionine | 0.659 G |
| Cystine | 0.264 G |
| Phenylalanine | 0.796 G |
| Tyrosine | 0.7 G |
| Valine | 1.029 G |
| Arginine | 1.36 G |
| Histidine | 0.428 G |
| Alanine | 1.004 G |
| Glutamic acid | 2.822 G |
| Glycine | 0.864 G |
| Proline | 0.648 G |
| Serine | 0.689 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗