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Sweets
Toppings, nuts in syrup
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
448kcalCalorías
4.5gProteínas
58.1gCarbohidratos
22gGrasas
Fibra2.3 g
Azúcares36.7 g
Sodio42 mg
Calcium35 mg
Iron1.1 mg
Potassium151 mg
Vitamin C0.3 mg
Water14.7 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 14.69 G |
| Energy | 448 KCAL |
| Energy | 1,876 kJ |
| Protein | 4.5 G |
| Total lipid (fat) | 22 G |
| Ash | 0.73 G |
| Carbohydrate, by difference | 58.08 G |
| Fiber, total dietary | 2.3 G |
| Sugars, Total | 36.72 G |
| Calcium, Ca | 35 MG |
| Iron, Fe | 1.05 MG |
| Magnesium, Mg | 54 MG |
| Phosphorus, P | 118 MG |
| Potassium, K | 151 MG |
| Sodium, Na | 42 MG |
| Zinc, Zn | 1.05 MG |
| Copper, Cu | 0.54 MG |
| Manganese, Mn | 1.207 MG |
| Selenium, Se | 2.1 UG |
| Vitamin C, total ascorbic acid | 0.3 MG |
| Thiamin | 0.18 MG |
| Riboflavin | 0.12 MG |
| Niacin | 0.373 MG |
| Pantothenic acid | 0.207 MG |
| Vitamin B-6 | 0.178 MG |
| Folate, total | 26 UG |
| Folic acid | 0 UG |
| Folate, food | 26 UG |
| Folate, DFE | 26 UG |
| Choline, total | 11.8 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 4 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 7 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 3 UG |
| Vitamin E (alpha-tocopherol) | 0.23 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0.9 UG |
| Fatty acids, total saturated | 1.96 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.07 G |
| SFA 16:0 | 1.51 G |
| SFA 18:0 | 0.38 G |
| Fatty acids, total monounsaturated | 4.97 G |
| MUFA 16:1 | 0.06 G |
| MUFA 18:1 | 4.73 G |
| MUFA 20:1 | 0.19 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 13.73 G |
| PUFA 18:2 | 11.3 G |
| PUFA 18:3 | 2.42 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0.01 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.059 G |
| Threonine | 0.139 G |
| Isoleucine | 0.176 G |
| Leucine | 0.309 G |
| Lysine | 0.121 G |
| Methionine | 0.087 G |
| Cystine | 0.108 G |
| Phenylalanine | 0.196 G |
| Tyrosine | 0.137 G |
| Valine | 0.225 G |
| Arginine | 0.655 G |
| Histidine | 0.112 G |
| Alanine | 0.19 G |
| Aspartic acid | 0.459 G |
| Glutamic acid | 0.875 G |
| Glycine | 0.235 G |
| Proline | 0.172 G |
| Serine | 0.244 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗