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Vegetables and Vegetable Products

Pickles, cucumber, sweet (includes bread and butter pickles)

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

91kcalCalorías
0.6gProteínas
21.2gCarbohidratos
0.4gGrasas
Fibra1 g
Azúcares18.3 g
Sodio457 mg
Calcium61 mg
Iron0.3 mg
Potassium100 mg
Vitamin C0.7 mg
Water76.2 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water76.2 G
Energy91 KCAL
Energy379 kJ
Protein0.58 G
Total lipid (fat)0.41 G
Ash1.65 G
Carbohydrate, by difference21.15 G
Fiber, total dietary1 G
Sugars, Total18.27 G
Sucrose0 G
Glucose9.17 G
Fructose8.81 G
Lactose0 G
Maltose0.29 G
Galactose0 G
Calcium, Ca61 MG
Iron, Fe0.25 MG
Magnesium, Mg7 MG
Phosphorus, P18 MG
Potassium, K100 MG
Sodium, Na457 MG
Zinc, Zn0.12 MG
Copper, Cu0.028 MG
Manganese, Mn0.065 MG
Selenium, Se0 UG
Vitamin C, total ascorbic acid0.7 MG
Thiamin0.025 MG
Riboflavin0.03 MG
Niacin0.115 MG
Pantothenic acid0.051 MG
Vitamin B-60.024 MG
Folate, total1 UG
Folic acid0 UG
Folate, food1 UG
Folate, DFE1 UG
Choline, total3.1 MG
Betaine0.3 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE38 UG
Retinol0 UG
Carotene, beta325 UG
Carotene, alpha81 UG
Cryptoxanthin, beta186 UG
Vitamin A, IU764 IU
Lycopene0 UG
Lutein + zeaxanthin170 UG
Vitamin E (alpha-tocopherol)0.36 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)47.1 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated0.067 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00.002 G
SFA 14:00.002 G
SFA 16:00.056 G
SFA 18:00.006 G
Fatty acids, total monounsaturated0.004 G
MUFA 16:10 G
MUFA 18:10.004 G
MUFA 20:10 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.106 G
PUFA 18:20.046 G
PUFA 18:30.06 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0 G
Cholesterol0 MG
Phytosterols14 MG
Tryptophan0.01 G
Threonine0.021 G
Isoleucine0.021 G
Leucine0.026 G
Lysine0.031 G
Methionine0.01 G
Cystine0.01 G
Phenylalanine0.021 G
Tyrosine0.01 G
Valine0.021 G
Arginine0.031 G
Histidine0.007 G
Alanine0.026 G
Aspartic acid0.042 G
Glutamic acid0.169 G
Glycine0.026 G
Proline0.01 G
Serine0.031 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗