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Beef Products

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

146kcalCalorías
20.2gProteínas
0gCarbohidratos
7.3gGrasas
Fibra0 g
Azúcares0 g
Sodio82 mg
Calcium12 mg
Iron2.5 mg
Potassium335 mg
Vitamin C0 mg
Water71.9 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water71.89 G
Energy146 KCAL
Energy610 kJ
Protein20.16 G
Total lipid (fat)7.25 G
Ash1.09 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca12 MG
Iron, Fe2.49 MG
Magnesium, Mg19 MG
Phosphorus, P201 MG
Potassium, K335 MG
Sodium, Na82 MG
Zinc, Zn7.55 MG
Copper, Cu0.095 MG
Manganese, Mn0.01 MG
Selenium, Se22.6 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.095 MG
Riboflavin0.256 MG
Niacin3.865 MG
Pantothenic acid0.936 MG
Vitamin B-60.404 MG
Folate, total3 UG
Folic acid0 UG
Folate, food3 UG
Folate, DFE3 UG
Choline, total74.2 MG
Betaine17.9 MG
Vitamin B-124.33 UG
Vitamin B-12, added0 UG
Vitamin A, RAE3 UG
Retinol3 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU11 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.17 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units4 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.5 UG
Fatty acids, total saturated3.153 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.199 G
SFA 16:01.757 G
SFA 17:00.094 G
SFA 18:01.092 G
SFA 20:00.001 G
SFA 24:00.011 G
Fatty acids, total monounsaturated3.771 G
MUFA 14:10.04 G
MUFA 16:10.244 G
MUFA 16:1 c0.244 G
MUFA 17:10.07 G
MUFA 18:13.411 G
MUFA 18:1 c3.081 G
MUFA 18:1-11 t (18:1t n-7)0.19 G
MUFA 20:10.005 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.415 G
PUFA 18:20.347 G
PUFA 18:2 n-6 c,c0.323 G
PUFA 18:2 CLAs0.024 G
PUFA 18:30.01 G
PUFA 18:3 n-3 c,c,c (ALA)0.01 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.001 G
PUFA 20:40.054 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.331 G
Fatty acids, total trans-monoenoic0.331 G
TFA 18:1 t0.331 G
Cholesterol69 MG
Tryptophan0.227 G
Threonine0.887 G
Isoleucine0.857 G
Leucine1.621 G
Lysine1.762 G
Methionine0.572 G
Cystine0.212 G
Phenylalanine0.767 G
Tyrosine0.695 G
Valine0.911 G
Arginine1.327 G
Histidine0.653 G
Alanine1.15 G
Aspartic acid1.808 G
Glutamic acid3.188 G
Glycine0.919 G
Proline0.828 G
Serine0.774 G
Hydroxyproline0.138 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗