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Baked Products
Cookies, sugar wafer, with creme filling, sugar free
Pro 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nährwerte
Mengen für das gewählte Gewicht
531kcalKalorien
3.6gEiweiß
66.3gKohlenhydrate
28.6gFett
Ballaststoffe14.3 g
Zucker0 g
Natrium71 mg
Calcium0 mg
Iron1.3 mg
Potassium57 mg
Vitamin C0 mg
Water0.7 g
Alle verfügbaren Nährstoffe+
| Nährstoff | Menge |
|---|---|
| Water | 0.7 G |
| Energy | 531 KCAL |
| Energy | 2,221 kJ |
| Protein | 3.57 G |
| Total lipid (fat) | 28.57 G |
| Ash | 0.9 G |
| Carbohydrate, by difference | 66.26 G |
| Fiber, total dietary | 14.3 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 1.29 MG |
| Magnesium, Mg | 7 MG |
| Phosphorus, P | 40 MG |
| Potassium, K | 57 MG |
| Sodium, Na | 71 MG |
| Zinc, Zn | 0.2 MG |
| Copper, Cu | 0.038 MG |
| Manganese, Mn | 0.254 MG |
| Selenium, Se | 6.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.24 MG |
| Riboflavin | 0.15 MG |
| Niacin | 1.8 MG |
| Pantothenic acid | 0.098 MG |
| Vitamin B-6 | 0.009 MG |
| Folate, total | 42 UG |
| Folic acid | 38 UG |
| Folate, food | 4 UG |
| Folate, DFE | 69 UG |
| Choline, total | 1.2 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 1 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 31 UG |
| Vitamin E (alpha-tocopherol) | 3.08 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 2.6 UG |
| Fatty acids, total saturated | 4.257 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.029 G |
| SFA 16:0 | 2.815 G |
| SFA 18:0 | 1.413 G |
| Fatty acids, total monounsaturated | 12.137 G |
| MUFA 16:1 | 0.115 G |
| MUFA 18:1 | 12.022 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 10.748 G |
| PUFA 18:2 | 10.005 G |
| PUFA 18:3 | 0.743 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.044 G |
| Threonine | 0.085 G |
| Isoleucine | 0.116 G |
| Leucine | 0.209 G |
| Lysine | 0.107 G |
| Methionine | 0.052 G |
| Cystine | 0.067 G |
| Phenylalanine | 0.145 G |
| Tyrosine | 0.088 G |
| Valine | 0.135 G |
| Arginine | 0.117 G |
| Histidine | 0.062 G |
| Alanine | 0.093 G |
| Aspartic acid | 0.128 G |
| Glutamic acid | 1.014 G |
| Glycine | 0.104 G |
| Proline | 0.342 G |
| Serine | 0.161 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historische Quelldaten. Fehlende Werte werden als nicht verfügbar angezeigt, nicht als 0.
Quelle: USDA FoodData Central — SR Legacy (April 2018)Quelle öffnen ↗