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Fruits and Fruit Juices
Figs, canned, light syrup pack, solids and liquids
Pro 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nährwerte
Mengen für das gewählte Gewicht
69kcalKalorien
0.4gEiweiß
18gKohlenhydrate
0.1gFett
Ballaststoffe1.8 g
Zucker16.2 g
Natrium1 mg
Calcium27 mg
Iron0.3 mg
Potassium102 mg
Vitamin C1 mg
Water81.3 g
Alle verfügbaren Nährstoffe+
| Nährstoff | Menge |
|---|---|
| Water | 81.26 G |
| Energy | 69 KCAL |
| Energy | 289 kJ |
| Protein | 0.39 G |
| Total lipid (fat) | 0.1 G |
| Ash | 0.3 G |
| Carbohydrate, by difference | 17.95 G |
| Fiber, total dietary | 1.8 G |
| Sugars, Total | 16.15 G |
| Calcium, Ca | 27 MG |
| Iron, Fe | 0.29 MG |
| Magnesium, Mg | 10 MG |
| Phosphorus, P | 10 MG |
| Potassium, K | 102 MG |
| Sodium, Na | 1 MG |
| Zinc, Zn | 0.11 MG |
| Copper, Cu | 0.108 MG |
| Manganese, Mn | 0.086 MG |
| Selenium, Se | 0.2 UG |
| Vitamin C, total ascorbic acid | 1 MG |
| Thiamin | 0.022 MG |
| Riboflavin | 0.038 MG |
| Niacin | 0.437 MG |
| Pantothenic acid | 0.069 MG |
| Vitamin B-6 | 0.07 MG |
| Folate, total | 2 UG |
| Folic acid | 0 UG |
| Folate, food | 2 UG |
| Folate, DFE | 2 UG |
| Choline, total | 4.2 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 2 UG |
| Retinol | 0 UG |
| Carotene, beta | 22 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 37 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 8 UG |
| Vitamin E (alpha-tocopherol) | 0.1 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 4.2 UG |
| Fatty acids, total saturated | 0.02 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.001 G |
| SFA 16:0 | 0.015 G |
| SFA 18:0 | 0.004 G |
| Fatty acids, total monounsaturated | 0.022 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0.022 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.048 G |
| PUFA 18:2 | 0.048 G |
| PUFA 18:3 | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.003 G |
| Threonine | 0.013 G |
| Isoleucine | 0.012 G |
| Leucine | 0.017 G |
| Lysine | 0.016 G |
| Methionine | 0.003 G |
| Cystine | 0.006 G |
| Phenylalanine | 0.01 G |
| Tyrosine | 0.017 G |
| Valine | 0.015 G |
| Arginine | 0.009 G |
| Histidine | 0.006 G |
| Alanine | 0.024 G |
| Aspartic acid | 0.093 G |
| Glutamic acid | 0.038 G |
| Glycine | 0.013 G |
| Proline | 0.026 G |
| Serine | 0.019 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historische Quelldaten. Fehlende Werte werden als nicht verfügbar angezeigt, nicht als 0.
Quelle: USDA FoodData Central — SR Legacy (April 2018)Quelle öffnen ↗