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Baby Foods
Infant formula, MEAD JOHNSON, Enfamil for Supplementing, ready to feed, with ARA and DHA
Pro 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nährwerte
Mengen für das gewählte Gewicht
68kcalKalorien
1.5gEiweiß
7.6gKohlenhydrate
3.5gFett
Ballaststoffe— g
Zucker1.9 g
Natrium24 mg
Calcium54 mg
Iron1.2 mg
Potassium71 mg
Vitamin C7.9 mg
Water87 g
Alle verfügbaren Nährstoffe+
| Nährstoff | Menge |
|---|---|
| Water | 87 G |
| Energy | 68 KCAL |
| Energy | 284 kJ |
| Protein | 1.51 G |
| Total lipid (fat) | 3.5 G |
| Ash | 0.39 G |
| Carbohydrate, by difference | 7.6 G |
| Sugars, Total | 1.93 G |
| Calcium, Ca | 54 MG |
| Iron, Fe | 1.18 MG |
| Magnesium, Mg | 5 MG |
| Phosphorus, P | 30 MG |
| Potassium, K | 71 MG |
| Sodium, Na | 24 MG |
| Zinc, Zn | 0.66 MG |
| Copper, Cu | 0.049 MG |
| Manganese, Mn | 0.01 MG |
| Selenium, Se | 1.8 UG |
| Vitamin C, total ascorbic acid | 7.9 MG |
| Thiamin | 0.052 MG |
| Riboflavin | 0.092 MG |
| Niacin | 0.66 MG |
| Pantothenic acid | 0.33 MG |
| Vitamin B-6 | 0.039 MG |
| Folate, total | 11 UG |
| Folic acid | 11 UG |
| Folate, food | 0 UG |
| Folate, DFE | 18 UG |
| Choline, total | 15.7 MG |
| Vitamin B-12 | 0.2 UG |
| Vitamin B-12, added | 0.2 UG |
| Vitamin A, RAE | 59 UG |
| Retinol | 59 UG |
| Vitamin A, IU | 200 IU |
| Vitamin E (alpha-tocopherol) | 0.59 MG |
| Vitamin E, added | 0.59 MG |
| Vitamin D (D2 + D3), International Units | 49 IU |
| Vitamin D (D2 + D3) | 1.2 UG |
| Vitamin K (phylloquinone) | 5.9 UG |
| Fatty acids, total saturated | 1.48 G |
| SFA 6:0 | 0.01 G |
| SFA 8:0 | 0.06 G |
| SFA 10:0 | 0.04 G |
| SFA 12:0 | 0.31 G |
| SFA 14:0 | 0.14 G |
| SFA 16:0 | 0.77 G |
| SFA 18:0 | 0.13 G |
| SFA 20:0 | 0.01 G |
| SFA 22:0 | 0.01 G |
| Fatty acids, total monounsaturated | 1.2 G |
| MUFA 18:1 | 1.19 G |
| MUFA 20:1 | 0.01 G |
| Fatty acids, total polyunsaturated | 0.65 G |
| PUFA 18:2 | 0.52 G |
| PUFA 18:3 | 0.049 G |
| PUFA 20:4 | 0.022 G |
| PUFA 22:6 n-3 (DHA) | 0.011 G |
Historische Quelldaten. Fehlende Werte werden als nicht verfügbar angezeigt, nicht als 0.
Quelle: USDA FoodData Central — SR Legacy (April 2018)Quelle öffnen ↗