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Baked Products
Glutino, Gluten Free Cookies, Chocolate Vanilla Creme
Pro 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nährwerte
Mengen für das gewählte Gewicht
474kcalKalorien
2.2gEiweiß
76gKohlenhydrate
17.9gFett
Ballaststoffe2.5 g
Zucker49 g
Natrium275 mg
Calcium19 mg
Iron2.8 mg
Potassium157 mg
Vitamin C— mg
Water2.8 g
Alle verfügbaren Nährstoffe+
| Nährstoff | Menge |
|---|---|
| Water | 2.84 G |
| Energy | 474 KCAL |
| Energy | 1,983 kJ |
| Protein | 2.19 G |
| Total lipid (fat) | 17.89 G |
| Ash | 1.06 G |
| Carbohydrate, by difference | 76.03 G |
| Fiber, total dietary | 2.5 G |
| Sugars, Total | 49 G |
| Sucrose | 47.57 G |
| Glucose | 1 G |
| Fructose | 0 G |
| Lactose | 0 G |
| Maltose | 0.42 G |
| Galactose | 0 G |
| Starch | 24.3 G |
| Calcium, Ca | 19 MG |
| Iron, Fe | 2.81 MG |
| Magnesium, Mg | 40 MG |
| Phosphorus, P | 70 MG |
| Potassium, K | 157 MG |
| Sodium, Na | 275 MG |
| Zinc, Zn | 0.66 MG |
| Copper, Cu | 0.261 MG |
| Manganese, Mn | 0.515 MG |
| Selenium, Se | 0 UG |
| Thiamin | 0.05 MG |
| Riboflavin | 0.076 MG |
| Niacin | 0.39 MG |
| Pantothenic acid | 0.15 MG |
| Vitamin B-6 | 0 MG |
| Folate, total | 0 UG |
| Folate, food | 0 UG |
| Fatty acids, total saturated | 7.905 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0.003 G |
| SFA 10:0 | 0.001 G |
| SFA 12:0 | 0.03 G |
| SFA 14:0 | 0.155 G |
| SFA 15:0 | 0.009 G |
| SFA 16:0 | 6.65 G |
| SFA 17:0 | 0.017 G |
| SFA 18:0 | 0.95 G |
| SFA 20:0 | 0.063 G |
| SFA 22:0 | 0.014 G |
| SFA 24:0 | 0.014 G |
| Fatty acids, total monounsaturated | 6.142 G |
| MUFA 14:1 | 0.002 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.025 G |
| MUFA 16:1 c | 0.025 G |
| MUFA 17:1 | 0.005 G |
| MUFA 18:1 | 6.082 G |
| MUFA 18:1 c | 6.02 G |
| MUFA 20:1 | 0.029 G |
| MUFA 22:1 | 0 G |
| MUFA 22:1 c | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 1.807 G |
| PUFA 18:2 | 1.746 G |
| PUFA 18:2 n-6 c,c | 1.702 G |
| PUFA 18:2 CLAs | 0.006 G |
| PUFA 18:3 | 0.056 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.048 G |
| PUFA 18:3 n-6 c,c,c | 0.008 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0 G |
| PUFA 20:4 | 0.004 G |
| PUFA 20:5 n-3 (EPA) | 0.002 G |
| PUFA 22:4 | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.099 G |
| Fatty acids, total trans-monoenoic | 0.061 G |
| TFA 16:1 t | 0 G |
| TFA 18:1 t | 0.061 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.038 G |
| Fatty acids, total trans-polyenoic | 0.038 G |
Historische Quelldaten. Fehlende Werte werden als nicht verfügbar angezeigt, nicht als 0.
Quelle: USDA FoodData Central — SR Legacy (April 2018)Quelle öffnen ↗