How to make braised tofu

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make braised dried tofu with sauce!

1. Prepare the egg mixture first. An egg is basically the same. Then add some starch. I added a little pepper, salt, and MSG. In fact, you don’t have to add it.

2. Put the dried tofu into the egg mixture, dip it slightly and then immediately put it into the oil pan. Then fry it until it has some color and take it out. Coat with egg batter again. It looks fuller and more beautiful after being fried the second time.

3. Start frying the minced meat and shrimps with oyster sauce and Korean barbecue sauce. After it is cooked, if it is not juicy enough, add some water. When it is almost juicy, pour the sauce on the tofu immediately. You're done!

I have already told you how to make braised dried tofu with soybean sauce. If you like it, just prepare to do it or practice it when you have time.