Kuaishou Home-Style Dishes | Recipe for Stir-fried Tofu Skin with Chicken Feathers

Vegetarian dishes can be delicious too! You can use less tofu skin.

I bought dried tofu sheets from the supermarket and cut them into strips.

Blanch and drain.

Wash the bok choy

Heat oil in a wok, add bok choy and stir-fry.

Add tofu skin, oyster sauce, and salt, stir-fry evenly, and serve.

Another simple meal!